Dining
Food services for students living in residence halls are provided in Texan Hall, the college's dining facility. Texan Hall is located in the Student Center. Nutritious meals are prepared by a staff of professional cooks under the management of Great Western Dining. The dining hall provides continuous meal service seven days a week during posted hours throughout the fall and spring semesters.
Meals can be purchased on a cash basis by other SPC students, employees or guests. Resident students must show their valid student identification card each time they eat in the Texan Hall.
Great Western Dining offers a variety of menu selections including soup and salad bar, sandwich bar, dessert bar, and a traditional main entree with vegetables.
For more information about dining, contact by email at Sammy Villarreal or 806.716.2395
Texan Hall Hours of Operation |
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Weekdays | Monday-Thursday | 7:15 a.m. - 6:30 p.m. |
Friday | 7:15 a.m. - 6:00 p.m.. | |
Weekends | Cont. Breakfast/Waffle Bar | 9:00 a.m. - 9:30 a.m. |
Lunch | 12:00 noon - 1:00 p.m.. | |
Dinner | 5:00 p.m.. - 6:00 p.m.. | |
Sunday Brunch | 11:30 a.m. - 1:30 p.m.. | |
Weekdays Monday-Thursday |
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Hot breakfast line | 7:15 a.m. - 8:45 a.m. | |
Continental breakfast | 8:45 a.m. - 10:30 a.m. | |
Sandwich bar | 10:30 a.m. - 6:30 p.m.. | |
Soup & salad bar | 10:30 a.m. - 6:30 p.m.. | |
Hot lunch entree line | 11:00 a.m. - 1:30 p.m.. | |
Hot dinner entree line | 5:00 p.m.. - 6:30 p.m.. |